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Tomato Cherry Sweetie

Original price was: £2.99.Current price is: £2.79.

An excellent open pollinated version of the popular grape tomato “Sweet Million”. Cherry Sweetie delivers high yields of 1 to 1 ½ inch grape shaped fruits in large clusters with a super-high sugar content and firm texture.

1916 in stock

Description

Tomato Cherry Sweetie

Tomato Cherry Sweetie. An excellent open pollinated version of the popular grape tomato “Sweet Million”. Cherry Sweetie delivers high yields of 1 to 1 ½ inch grape shaped fruits in large clusters with a super-high sugar content and firm texture. Very popular with children. Indeterminate.

Cultivation Advice 

  • Use well-draining soil rich in organic matter. Amend the soil with compost before planting to provide essential nutrients.
  • Aim for a slightly acidic to neutral pH level (around 6.0 to 7.0).
  • Start seeds indoors about 6-8 weeks before the last expected frost date. Transplant seedlings outdoors once they have grown to a manageable size and the danger of frost has passed.
  • Plant in a location that receives at least 6-8 hours of sunlight daily.
  • Cherry tomato plants, including Sweetie, benefit from support structures such as cages, stakes, or trellises. This helps keep the plants upright and makes harvesting easier.
  • Install supports at the time of planting to avoid damaging the roots later.
  • Maintain consistent soil moisture. Tomatoes prefer even watering, so avoid letting the soil dry out completely between waterings.
  • Water at the base of the plant to minimize the risk of fungal diseases. Drip irrigation or soaker hoses are ideal.
  • Use a balanced fertilizer at planting time and side-dress with additional fertilizer when the first fruits set.
  • Avoid excessive nitrogen, as it can lead to excessive foliage growth at the expense of fruit production.
  • Apply a layer of mulch around the plants to conserve moisture, suppress weeds, and regulate soil temperature.
  • While cherry tomatoes generally don’t require extensive pruning, removing some of the lower leaves can improve air circulation and reduce the risk of diseases.
  • Pinch off suckers that develop in the crotches between the main stem and branches.
  • Monitor plants regularly for signs of diseases such as early blight or powdery mildew. Use disease-resistant varieties if possible.
  • Provide good air circulation by spacing plants properly.
  • Cherry Sweetie tomatoes are ready for harvest when they reach their full color and are slightly soft to the touch.
  • Harvest regularly to encourage continuous fruit production. The more you harvest, the more tomatoes the plant will produce.
  • Consider planting basil, marigolds, or nasturtiums nearby, as they may help deter pests that commonly affect tomatoes.
  • In cooler climates, consider using row covers or other protective measures to extend the growing season.
  • Aim for a consistent watering schedule. Irregular watering, especially fluctuations between dry and wet conditions, can lead to problems like blossom end rot and cracking in tomatoes.
  • To prevent blossom end rot, ensure an adequate supply of calcium. This can be achieved by adding lime to the soil before planting or by using calcium-rich amendments.
  • Regularly check and adjust tomato cages or other support structures as the plants grow. Ensuring proper support early on helps prevent branches from breaking under the weight of developing fruit.
  • Keep an eye out for common tomato pests such as aphids, whiteflies, and hornworms. Consider using natural predators or organic insecticides if pest levels become problematic.
  • If you have unripe tomatoes at the end of the growing season, you can harvest them and allow them to ripen indoors. Place them in a paper bag with a ripe banana or apple to speed up the ripening process.
  • Avoid planting tomatoes in the same location year after year to reduce the risk of soil-borne diseases. Rotate your crops to different areas of the garden.
  • If you plan to save seeds for future plantings, select healthy and fully ripe tomatoes for seed collection. Ferment the seeds for a few days before rinsing and drying them for storage.
  • Keep a gardening journal to record observations, such as planting dates, varieties planted, and any issues encountered. This information can be valuable for planning future seasons.

Additional information

seedcount

20

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