OREGANO-Pictorial HERB Packet

Description

OREGANO-Pictorial HERB Packet

Pictorial Packet HERB – OREGANO. A Semi-Hardy Perennial Herb producing 1-2 feet high plants with pungent, thick green leaves and purplish-pink flowers. Flavorful herb with spicy flavor and essential for Italian cooking. Leaves are used fresh or dried for tomato sauces, soups, fish, salad dressings, pizza, meats and spaghetti dishes. 90 days.This seed is supplied in premium pictorial packets direct from Italy.

Cultivation Advice for OREGANO-Pictorial HERB Packet

• Plant oregano in the spring after the last frost date or in early fall. It thrives in warm climates and prefers full sun.
• Choose a location with well-draining soil and ample sunlight.
• Oregano prefers well-draining, slightly alkaline soil with a pH between 6.0 and 8.0. Ensure good drainage by adding sand or perlite if the soil is heavy.
• Incorporate organic matter like compost for improved fertility.
• Sow oregano seeds directly in the garden bed or start them indoors in seed trays. Plant seeds shallowly, covering them lightly with soil.
• Transplant seedlings outdoors after the last frost or space them approximately 8-10 inches apart.
• Oregano prefers full sun but can tolerate partial shade. Ensure it receives at least 6 hours of sunlight daily for optimal growth.
• Water oregano moderately, allowing the soil to dry slightly between waterings. Avoid overwatering to prevent root rot.
• Space oregano plants around 8-10 inches apart to allow for their spreading growth habit.
• Oregano doesn’t require heavy feeding. A light application of balanced fertilizer or compost at planting time can provide necessary nutrients.
• Apply a thin layer of mulch around oregano plants to retain soil moisture and suppress weed growth.
• Regularly remove weeds to prevent competition for nutrients and water.
• Prune oregano occasionally to encourage bushier growth and prevent it from becoming leggy. Trim the plant after flowering to promote new growth.
• Harvest oregano leaves by snipping them from the plant as needed. Regular harvesting encourages new growth and maintains the plant’s shape.
• Oregano leaves are used in various culinary dishes, particularly in Mediterranean and Italian cuisines, imparting a robust, aromatic flavor to pizzas, sauces, soups, and meats.

By following these steps and caring for your oregano plants with proper sunlight, well-draining soil, and occasional pruning, you can enjoy a consistent supply of flavorful oregano for culinary use. Adapt these guidelines based on your specific climate and gardening conditions for optimal growth.