Description
Cabbage Copenhagen Market Seeds
Cabbage ‘Copenhagen Market’ seeds -ideal for small gardens/containers They come to maturity very quickly, producing compact full heads that are delicious in everything from salads to cooked dishes. Provided that they are grown in a cool environment and moist, well-drained organic soil this variety will do great. A standard for home gardeners who want to grow a reliably productive cabbage with tight texture and great taste.
Further information
‘ Cabbage ‘Copenhagen Market,’ This is a reliable, compact growing favorite for smaller garden spaces. They create firm, crisp heads with a good taste that involves on the heavy side of sharp. The best way to grow this variety is in a cooler climate and it will flourish well on free draining fertile soil adding organic nutrients. Gardeners who wish to grow garden fresh cabbage heads all season long can depend on ‘Copenhagen Market.
Cultivation Advice for Cabbage Copenhagen Market
- Establishment of Seeding: Sow seed indoors or in greenhouse early spring (5-7 weeks prior to planting outside).
- Alternatively, directly sow in the garden once last frost has come and gone with temps warming up from mid-spring to early summer.
- Plant 2-3 seeds together roughly every 12 to18-inches
- Planting depth 1/8 inch.
- Thin to one plant every 12-18 inches when seedlings are 1 inch tall.
- Sun place and not grow in the cabbage year before.
- Do not let it dry out, have the weeds under control and protect against insects.
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