Description
VEGETABLE RADISH MALAGA PURPLE
VEGETABLE RADISH MALAGA PURPLE. Striking violet purple skinned variety with crisp white flesh. The leaves are tender enough to include in a salad when young. Sow every 2-3 weeks for a continuous supply throughout the summer. A must for every allotment and veg patch alike.
Cultivation advice
Cultivation Advice
- Opt for well-drained soil with a pH between 6.0 and 7.0.
- Enhance soil fertility by incorporating organic matter or compost.
- Directly sow Malaga Purple radish seeds in the garden bed.
- Plant seeds approximately half an inch deep, spacing them one inch apart in rows 12 inches apart.
- Maintain consistent soil moisture to support germination and growth.
- Avoid irregular watering to prevent issues like cracking or pithiness.
- Provide full sunlight, ensuring at least 6-8 hours of direct exposure daily.
- Thin radish seedlings to ensure proper spacing, typically around 2-3 inches apart.
- Apply organic mulch to assist in moisture retention and control weed growth.
- Use a balanced organic fertilizer if necessary, following recommended application rates.
- Monitor for pests like flea beetles or aphids.
- Implement organic pest control methods if needed.
- Rotate crops to minimize the risk of soil-borne diseases.
- Harvest Malaga Purple radishes when they reach maturity, usually around 25-30 days after planting.
- Gently pull them from the soil.
- Utilize freshly harvested radishes promptly for the best flavor and texture.
- Consider planting successively every 10-14 days for a continuous harvest.
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